|
As a consequence of our colonial adventures, various exotic products began to arrive
from the North African territories during the first few decades of the last century.
The Venturato family started its business thanks to its ‘License for Management
and commerce of spices and other colonial products’.
Thus, Venturato coffee became
a popular drink, offering people the chance to enjoy the ‘black nectar’ that was
once only available to those who frequented historical coffee houses.
|
|